2 Potatoes 4 Subzies - Part 2

Continuing from my previous post, this is 2nd installment called "Upavasachya Batatyachya Kacharya" (Quick potato subzi for fasting).

You need

2 medium/large potatoes
Salt to taste

Tempering

2 tbls Ghee/Clarified butter
2 Green Chillies
1 tsp cumin seeds

1.Boil the potatoes till they are tender (should not be completely mashed). Cut vertically similar to part 1 subzi. If the potatoes are cooked too much then you won't have french fries shape by the time subzi is cooked.
2.In a pan add ghee. Add cumin seeds, chilli when ghee is heated.
3.Add salt mix it in ghee.In the end add potatoes and mix well. Cover for 1 min and then switch off gas burner.

You can start eating now.